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Bain-marie counter with water - with hot or neutral base



  • Especially designed to keep and display hot food.
  • Counters are available with hot base (forced ventilation) or neutral base.
  • Bain-marie indirect water heating with hidden silicon resistors attached to the bottom of the well. Silicon resistors improve heating performance and reduce electrical consumption.
  • 200 mm deep stamped well, with rounded edges for easy cleaning.
  • Digital electronic thermostat to monitor, control and regulate the bain-marie temperature at desired setpoint. Operating bain-marie temperature ranges from 30° to 90° C.
  • Base temperature is controlled with a separate thermostat, in counters with hot base.
  • Operating pilot light.
  • Double-wall sliding doors, with an injected CFC-free, ecological polyurethane 40 Kg/m3 density isolation, in counters with hot base.
  • Water inlet and drainage taps included.
  • Height-adjustable, robust legs.
  • Made of stainless steel.
  • Glass foodshields and glass shelving can be assembled on top of the counter as optional accessories.
  • Front panel is available in Beaujolais red or Capri green color.
  • Tray slide supplied disassembled from the counter. To be ordered separately as an option.
  • Gastronorm pans not included. To be ordered separately.
  • Important note: Well must contain water when Bain-Marie is started.
ModelReferenceExternal dimensions (mm)GN 1/1 Capacity 150 mm dephtTypePower (W)Voltage (V)
SBM-311190066751200 x 700 x 8503Neutral base2100230/1/50-60 Hz
SBM-411190078971600 x 700 x 8504Neutral base2100230-400/3/50-60 Hz
SBMR-311190063721200 x 700 x 8503Hot base3500230/1/50-60 Hz
SBMR-411190079781600 x 700 x 8504Hot base3500230-400/3/50-60 Hz